Build Your Teamwork and Leadership Skills
Join a Student Club (Registered Student Organization, RSO)
Food Science Club
A club for both undergraduates and graduates majoring in Food Science and related fields, the Food Science Club offers a learning environment by providing interaction between students, faculty, and industry leaders. As a fundraising project, the club produces cheese spread in conjunction with the WSU Creamery (Ferdinand's). The club meets monthly to plan club activities and sponsors guest speakers who help students gain a better understanding of the food industry and the role it plays in providing the public with safe and nutritious foods. club website
Interested? Contact:
- Dr. Carolyn Ross , FSHN 122 (335-2438)
- Dr. Karen Killinger, FSHN 228 (335-2970)
Other organizations available to students in FSHN department
College Bowl Team
Dairy Product Development Team
Dairy Products Evaluation Team
For FS clubs, memberships are free, and everyone is welcome.
For more information on these clubs, contact the advisors listed above. To sign up for events, see the bulletin board across from FSHN Building, Room 106.
Other Student Clubs at WSU:
Information regarding other registered student organizations can be found by checking out the Campus Involvement Website.
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